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The Master Chef Services

Pricing

PRIVATE DELICACIES PRICE LIST

CREATE RESTAURANT MENU - £3000

(inc. Training Chefs, plate decoration, presentation)

CREATE TAKEAWAY MENU - £750

(inc. Training chefs, packaging)

RESTAURANT KITCHEN CLEANING AND DESIGN - £500

PRIVATE DINNING CHEF (FOR 2 – 4 PEOPLE) - £200

PRIVATE DINNING CHEF (FOR 5-10 PEOPLE) - £300

PRIVATE DINNING CHEF (FOR 11-20 PEOPLE) - £750

PRIVATE DINNING CHEF (FOR 21 – 40 PEOPLE) - £1000

CONTRACTOR CHEF WEEKDAYS - £15/PER HOUR

 

CONTRACTOR CHEF WEEKENDS - £20/PER HOUR

CONTRACTOR CHEF BANK HOLIDAYS - £25/PER HOUR

CONTRACTOR CHEF EASTER, CHRISTMAS, NEW YEAR'S EVE - £30/PER HOUR

CHEF TRAINING PER PERSON - £30/PER HOUR

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Baby Shower

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